You are a subscriber
If you are not already a subscriber,
Choose a subscription offer and create your account to read all content on MediapartCreate your account
Nolan Moittie, 10, who was left paralysed with severe nerve damage as well as diabetes after eating beef burgers infected with Escherichia coli bacteria which were sold as frozen goods in a Lidl supermarket in north-east France in 2011, died at the weekend.
Reading articles is for subscribers only. Subscribe now.